LouisianaShrimpers.com Cajun Shrimp Recipes

Chinese Shrimp 
1 lb Large Shrimp 2 Tbs Minced garlic
3 Tbs Soy sauce 1/2 Tbs Black pepper
2 Spring onions, chopped 1 Carrot, thinly sliced
1 Stalk of celery, thinly sliced 1 Small package snow peas
1. Boil the Shrimp in hot water for approximately 6 minutes.

2. Rinse in cold water. Shell and devein.

3. In a heat proof bowl, add Shrimp, soy sauce, and garlic. Then all remaining ingredients and top with black pepper.

4. Place bowl in steamer and cook for approximately 25 minutes.
Yield = 2 Servings
Submitted By:  LouisianaShrimpers.com 
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